Все рецепты » Roast
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Roasted Vegetable SuccotashOf all traditional Thanksgiving dishes, succotash is the most likely one that was served at the first feast. Introduced to colonial cooks by the… |
Robyn Savoie
нояб. 2013 Продвинутый |
1 голос
3495 визитов
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Rosemary Baked Red PotatoesThe simplest, most elegant side dish. This is the best way to impress company without any extra effort. The rosemary and shallots combine with the… |
Robyn Savoie
сент. 2013 Продвинутый |
2 голоса
13988 визитов
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Lemony Thyme Roasted Potato WedgesThis recipe is bright and fresh with mountains of simple flavors. Goes well with just about anything! |
Smokinhotchef
авг. 2012 Продвинутый |
1 голос
2244 визита
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Roasted, Smashed red PotatoesCrispy, flavorful potato side dish |
The Accidental Chef
нояб. 2011 Продвинутый |
1 голос
9484 визита
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Roasted Red Pepper & Feta DipStill snowed in and entertaining the stranded! So I tried another Ellie Krieger recipe for a game day or appetizer dip option. Even though Ellie… |
Amos Miller
февр. 2011 Профессионал |
3 голоса
12780 визитов
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Roasted BroccoliThis roasted broccoli recipe, adapted from the Barefoot Contessa, is really wonderful. It has a lot of flavor. We served it with a mild pasta, and… |
John Spottiswood
янв. 2011 Продвинутый |
25 голосов
21183 визита
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Roasted Green BeansRoasting caramelizes the green beans and brings out their natural sweetness. |
Penny Hawkins
апр. 2010 Продвинутый |
1 голос
2765 визитов
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Sweet Honey and Garlic Glazed Roasted AsparagusCrisp-tender asparagus roasted with a sweet and spicy glaze of honey and garlic. |
Kristi Rimkus
февр. 2010 Средний |
3 голоса
4956 визитов
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Roasted Asparagus and ParmesanThis is a simple and delicious Italian recipe adapted from the Barefoot Contessa. We leave out the egg and sometimes the lemon (depends on what you… |
Nancy Miyasaki
марта 2008 Средний |
5 голосов
11461 визит
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Vegetables
