CookEatShare также доступен на языке: English

Самая большая кухня в мире

Все рецепты » Italian » Vegan

	Carciofi alla romana (Roman-style Artichokes) Dear readers: I am back from my travels, at my blogging post just in time for the first day of Spring.…	Frank Fariello марта 2010 Продвинутый	2 голоса 1 комментарий 11866 визитов
	Vegetable Broth With the increased interest in vegetarian and vegan diets in recent times, you will find more and more recipes calling for vegetable broth instead…	Frank Fariello марта 2010 Продвинутый	4 голоса 2 отзыва 3895 визитов
	Funghi trifolati ("Truffled" mushrooms) This is one of the easiest and most versatile vegetable dishes in the Italian repertoire: funghi trifolati, or…	Frank Fariello февр. 2010 Продвинутый	3 голоса 2 отзыва 6438 визитов
	Strozzapreti ai funghi ('Priest-strangler' pasta with mushrooms) This mushroom sauce may be the simplest sauce for pasta of all.	Frank Fariello февр. 2010 Продвинутый	3 голоса 1 отзыв 1 комментарий 8263 визита
	Pere al vino rosso (Pears in Red Wine Sauce) Dessert is our house is normally a piece of fruit, perhaps with some cheese, and, in winter, some mixed nuts in…	Frank Fariello февр. 2010 Продвинутый	3 голоса 2 отзыва 8809 визитов
	Insalata di arance rosse I recently found some blood oranges from California at the market--and I love blood oranges--so I made a blood orange salad as 'dessert': you just…	Frank Fariello февр. 2010 Продвинутый	2 голоса 1 отзыв 1 комментарий 1792 визита
	Cavolfiore alla napoletana Here's another quick and easy vegetable side dish or light supper: "Neapolitan style" cauliflower, known in Naples itself as cavolfiore con passi e…	Frank Fariello февр. 2010 Продвинутый	2 голоса 1 отзыв 2576 визитов
	Fagiolini in umido (Green beans in tomato sauce) While Sundays dinners at Angelina's house were once-a-week, belly-busting, meaty affairs, she practically lived…	Frank Fariello февр. 2010 Продвинутый	3 голоса 1 отзыв 1 комментарий 7795 визитов
	Zucchine a scapece There are four quintessential Italian summer vegetables: tomatoes, peppers, eggplant and zucchini. Of these, zucchini seems to get the least…	Frank Fariello февр. 2010 Продвинутый	4 голоса 3 отзыва 3992 визита