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Zucchini Meatballs in Cream Sauce - Microwave Quick!

Zucchini Meatballs in Cream Sauce - Microwave Quick!

Several good reasons to save this recipe: to use up zucchini; to keep the kitchen cool by microwaving the main…

Salad Foodie
июня 2016
Профессионал
1 голос
5203 визита
Cheese Enchiladas with Red Chile Gravy

Cheese Enchiladas with Red Chile Gravy

Fairly easy prep. To go vegetarian, sub veggie stock for beef.

myra byanka
мая 2016
Профессионал
1 голос
4936 визитов
Layered Chicken Tortilla Casserole

Layered Chicken Tortilla Casserole

Great Cinco de Mayo potluck or company dish. Serve with a side of Mexican or Spanish rice.

myra byanka
мая 2016
Профессионал
1 голос
7856 визитов
Four Cheese & Sausage Stuffed Manicotti

Four Cheese & Sausage Stuffed Manicotti

Cheese-stuffed manicotti personifies comfort food anytime, but take it up a notch with a cheese four-some and…

Salad Foodie
апр. 2016
Профессионал
1 голос
6910 визитов
Easy "Swedish" Dinner Meatballs

Easy "Swedish" Dinner Meatballs

Good recipe that takes little time.

myra byanka
апр. 2016
Профессионал
1 голос
4167 визитов
Shrimp Manicotti with Chive Onion Cream Sauce

Shrimp Manicotti with Chive Onion Cream Sauce

Recipe works with scallops, crabmeat or lobster, too.

myra byanka
апр. 2016
Профессионал
2 голоса
2862 визита
Southwest Caesar Salad

Southwest Caesar Salad

Avocados, bacon, black beans, corn and tomatoes are plattered on a bed of romaine ready for a splash of Caesar-type dressing. Change out the array…

Salad Foodie
апр. 2016
Профессионал
1 голос
2835 визитов
Hawaiian Chicken and Rice

Hawaiian Chicken and Rice

Easy prep chicken thighs baked in orange pineapple sauce. Serve over your favorite rice.

myra byanka
марта 2016
Профессионал
3 голоса
12719 визитов
Beef Barley Soup

Beef Barley Soup

Put this recipe together using several recipes on the net. Yum!

myra byanka
марта 2016
Профессионал
1 голос
2565 визитов
File Gumbo / Chez Helene

File Gumbo / Chez Helene

The late Chef Austin Leslie left a brilliant legacy of Creole dishes and he helped form my approach to the cuisine of NOLA. I follow no other…

Amos Miller
февр. 2016
Профессионал
2 голоса
7873 визита