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It's In The Bag. Perfect Potatoes In 45 Minutes...No, Really!As most food bloggers, I'm always searching for the glamour shot. Not for myself mind you, that coal barge… |
kathy gori
мая 2010 Продвинутый |
3 голоса
5172 визита
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Chicken Chorizo One Dish Meal on the BGE Happy V Day !This dish combines the flavors of Chicken Thighs and Spanish Chorizo (sweet or spicy sausage) in a tasty ‘One… |
Tony Hall
февр. 2010 Продвинутый |
3 голоса
1160 визитов
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FINGERLICKIN' FINGERLINGSDirections1. Bring potatoes to a boil over high heat in salted water. Reduce heat and cook until done (fork test soft)2. Remove from heat and… |
Tony Hall
авг. 2011 Продвинутый |
2 голоса
1133 визита
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Nacho Mama's Pizza & Pepperoni Too!Baked two pizzas on the grill tonight, one Nacho Mama's and One Pepperoni and Cheese...Directions Brown beef… |
Tony Hall
июля 2011 Продвинутый |
1 голос
466 визитов
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Gyro's - Free Range Beef StyleMissouri Legacy Beef (free range) was the centerpiece for this new recipe tonight. Grilled up a pound on the Egg and the rest was like preparing… |
Tony Hall
июля 2011 Продвинутый |
1 голос
585 визитов
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Flat Iron Stir Fry in the WOK on the BGEThis meal was prepared from TOTALLY sustainable, organic ingredients with the exception of the sweet and sour… |
Tony Hall
дек. 2009 Продвинутый |
2 голоса
759 визитов
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Free Range FajitasFree Range FajitasFree Range Fajitas made from Flank Steak (Missouri Legacy Beef - Salisbury, MO) and fixed in our Emile Henry Flame Top Wok was… |
Tony Hall
авг. 2011 Продвинутый |
1 голос
520 визитов
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Tri Tip (Free Range Beef)The instructions for this Tri Tip cook are the same as all my other Tri Tips, the difference in tonights preparation was a change to a simpler… |
Tony Hall
июля 2011 Продвинутый |
1 голос
432 визита
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Chicken and Shrimp Kiao Man (a variation of Thai Wonton Soup)Chicken and Shrimp Kiao Man (a variation of Thai Wonton Soup)A variation on a more traditional Kiao Man (Wonton… |
Tony Hall
дек. 2009 Продвинутый |
2 голоса
1107 визитов
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Tagine Chicken (One Dish Meal)Tagine Chicken (One Dish Meal)Chicken and veggies on the Big Green Egg ala TAGINE. Cooked indirect (using the platesetter) at 370-400 degrees for… |
Tony Hall
марта 2010 Продвинутый |
1 голос
487 визитов
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Big Green Egg Heads
