| 8 tablespoons grated Parmesan cheese |
2 3/8 teaspoons |
$5.49 per 6 ounces
|
$0.13 |
| 1/2 cup vegetable oil |
2 3/8 teaspoons |
$3.00 per 48 fluid ounces
|
$0.03 |
| 1/2 cup sesame seeds |
2 3/8 teaspoons |
$5.89 per 1 5/8 ounces
|
$0.96 |
| 1 onion, chopped |
0.1 onion |
$0.79 per pound
|
$0.02 |
| 1 clove garlic, minced |
0.1 garlic cloves |
$4.00 per pound
|
$0.00 |
| 2 1/2 cups grated zucchini |
1/4 cup |
$1.99 per pound
|
$0.14 |
| 6 eggs, beaten |
5/8 eggs |
$2.53 per 12 items
|
$0.13 |
| 1/3 cup dried bread crumbs |
1 5/8 teaspoons |
$1.79 per 15 ounces
|
$0.02 |
| 1/2 teaspoon salt |
0.05 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 1/2 teaspoon dried basil |
0.05 teaspoon |
$3.49 per 5/8 ounces
|
$0.01 |
| 1/2 teaspoon dried oregano |
0.05 teaspoon |
$3.89 per 3/4 ounces
|
$0.01 |
| 1/4 teaspoon ground black pepper |
0.03 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
| 3 cups shredded Cheddar cheese |
1/4 cup |
$6.99 per 32 ounces
|
$0.26 |
| Total per Serving |
$1.70 |
| Total Recipe |
$16.96 |
Suggestions?