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Zucchini, Carrot, and Potato Pancakes - Recipe Cost

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3 lbs zucchini- wash, peel, shred
6 lbs russet potatoes- wash, peel
Ingredients Per Serving Qty Common Price Price per Serving
1/4 cup vegetable oil 1/4 teaspoon
$3.00 per 48 fluid ounces
$0.00
1 lb onions, Spanish- peel and mince 1/3 oz
$0.79 per pound
$0.02
1/2 cup garlic, fresh- peel and mince 1/2 teaspoon
$4.00 per pound
$0.01
1 dozen egges 0.02 dozen
$4.00 per 15 ounces
$0.09
4 cups flour (all-purpose) 1 tablespoon
$2.99 per 5 pounds
$0.01
1/2 cup baking powder 1/2 teaspoon
$2.59 per 10 ounces
$0.02
1 cup cumin 7/8 teaspoon
$1.69 per 1 1/4 ounces
$0.09
1 Tbsp salt 0.06 teaspoon
$2.91 per 16 ounces
$0.00
1 Tbsp pepper 0.06 teaspoon
$7.99 per 16 ounces
$0.00
Total per Serving $0.25
Total Recipe $12.51
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