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Zucchini, Carrot, and Potato Pancakes - Recipe Cost

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3 lbs zucchini- wash, peel, shred

6 lbs russet potatoes- wash, peel

Ingredients	Per Serving Qty	Common Price	Price per Serving
1/4 cup vegetable oil	1/4 teaspoon	$3.00 per 48 fluid ounces	$0.00
1 lb onions, Spanish- peel and mince	1/3 oz	$0.79 per pound	$0.02
1/2 cup garlic, fresh- peel and mince	1/2 teaspoon	$4.00 per pound	$0.01
1 dozen egges	0.02 dozen	$4.00 per 15 ounces	$0.09
4 cups flour (all-purpose)	1 tablespoon	$2.99 per 5 pounds	$0.01
1/2 cup baking powder	1/2 teaspoon	$2.59 per 10 ounces	$0.02
1 cup cumin	7/8 teaspoon	$1.69 per 1 1/4 ounces	$0.09
1 Tbsp salt	0.06 teaspoon	$2.91 per 16 ounces	$0.00
1 Tbsp pepper	0.06 teaspoon	$7.99 per 16 ounces	$0.00
Total per Serving			$0.25
Total Recipe			$12.51