Рецепт Zippy Zuchini Hummus

by Rawfully Tempting

Quick, easy and delicious. Goes great with Carrot Ginger Crackers. I served this to a group of non-raw foodies and it was a hug hit! Comment below if you’ve made this! I’d love to hear. Zippy Zucchini Hummus Ingredients: 1 medium zucchini  1/4 cup cashews (optional, if you want nutless - if so, add an extra zucchini) 1 Tablespoons olive oil 1/4 cup sunflower seeds 2 Tablespoon tahini 1/2 lime, juiced      3 Sundried tomatoes, soaked and chopped    1 Medjool date, pitted    1 garlic clove, crushed    1/2 teaspoon cumin 1/4 teaspoon red chili powder (or cayenne) 1/2 teaspoon salt 2 Tablespoons cilantro leaves, finely chopped  Directions: 1. Blend zucchini, cashews, sunflower seeds, olive oil and tahini until creamy. 2. Add remaining ingredients, except for chopped cilantro and blend. 3. Pour mixture into a bowl, and fold in cilantro. 4. Serve as is, or refrigerate. Garnished with chopped cilantro and red pepper flakes, if you like it zippy. Tweet Pin It