Рецепт Zesty Fish Kilawin
Ингредиенты
- 1/2 kilo very fresh tuna, cut in 1/2 inch cubes (or tanigue, lahahita or bangus)
- 1/2 cup Spiced Vinegar (for rinsing)
- 1/3 cup Vinegar (white)
- 2 tsp ginger, sliced into fine strips
- 1/2 cup onions (preferably sibuyas mura, “shallots “), chopped finely salt
- 1/3 cup dayap juice
- freshly ground pepper
View Full Recipe at Panlasang Pinoy
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 775g | |
Calories 794 | |
Calories from Fat 222 | 28% |
Total Fat 24.6g | 31% |
Saturated Fat 6.34g | 25% |
Trans Fat 0.0g | |
Cholesterol 190mg | 63% |
Sodium 208mg | 9% |
Potassium 1527mg | 44% |
Total Carbs 9.25g | 2% |
Dietary Fiber 1.3g | 4% |
Sugars 3.92g | 3% |
Protein 117.51g | 188% |