Это предварительный просмотр рецепта "Yellow Squash Cornbread".

Рецепт Yellow Squash Cornbread
by threedietsonedinner

Yellow Squash Cornbread

An easy way to sneak veggies in your child's meals. Moist, delicious, cheesy cornbread with a healthy twist-Squash!

Рейтинг: 5/5
Avg. 5/5 1 голос
Подготовка: Southern/soul food
Приготовление: Порций: 6

Ингредиенты

  • 1 package Jiffy Corn Muffin Mix
  • 1/3 c sour cream
  • 1 egg
  • 1 Tbsp sugar
  • 1 tsp salt
  • 1/2 medium yellow squash, shredded with a fine cheese grater (do not drain)
  • 2 oz good cheddar cheese, chopped into little chunks
  • 1/2 jalapeno, minced

Инструкции

  1. Preheat the over to 400º. Grease a cast iron skillet with butter. Mix together the cornbread ingredients in the order listed. Pour batter into the skillet. Bake for 20 minutes, or until cornbread begins to brown and pull away from the sides of the pan.