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Рецепт Winter Salad of Red Endive and Beetroot; Fun Food Names

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Ингредиенты

  • Winter Salad of Red Endive and Beetroot
  • 2 red endive, thinly sliced
  • 2 cooked red beetroot, julienned
  • 10 walnut halves, toasted
  • 1oz (30gr) sharp white cheddar, crumbled
  • 2 tsp Dijon-style mustard
  • 1 tbs Balsamic wine vinegar
  • 3 tbs fruity olive oil

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 893g
Calories 217  
Calories from Fat 70 32%
Total Fat 8.28g 10%
Saturated Fat 1.4g 6%
Trans Fat 0.0g  
Cholesterol 2mg 1%
Sodium 206mg 9%
Potassium 2812mg 80%
Total Carbs 30.82g 8%
Dietary Fiber 28.0g 93%
Sugars 2.45g 2%
Protein 12.89g 21%
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