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wine poached pears w/ Sauternes Ice Cream - Recipe Cost

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Sauternes Ice Cream
Makes 1 quart
5 egg yolks
1/2 cup Sauternes, such as Chateau Suduiraut
Wine-Poached Pears
Serve this with a small glass of Sauternes.
4 firm Bosc pears, peeled, split in half lengthwise and cored
3-4 cups Sauternes
2 cinnamon sticks
Zest of 1 lemon
Ingredients Per Serving Qty Common Price Price per Serving
3/4 cups sugar 3 tablespoons
$1.44 per pound
$0.12
1 cup half-and-half 1/4 cup
$0.08 per fluid ounce
$0.16
21/4 cups heavy cream 1 1/4 cups
$3.89 per pint
$2.55
Pinch salt 1/4 pinch
$2.91 per 16 ounces
$0.00
Serves 4 1/4 serves
n/a
 
3/4 cup sugar 3 tablespoons
$1.44 per pound
$0.12
1 cup water 1/4 cup
n/a
 
Total per Serving $2.95
Total Recipe $11.81
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