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wine poached pears w/ Sauternes Ice Cream - Recipe Cost

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Sauternes Ice Cream

Makes 1 quart

5 egg yolks

1/2 cup Sauternes, such as Chateau Suduiraut

Wine-Poached Pears

Serve this with a small glass of Sauternes.

4 firm Bosc pears, peeled, split in half lengthwise and cored

3-4 cups Sauternes

2 cinnamon sticks

Zest of 1 lemon

Ingredients	Per Serving Qty	Common Price	Price per Serving
3/4 cups sugar	3 tablespoons	$1.44 per pound	$0.12
1 cup half-and-half	1/4 cup	$0.08 per fluid ounce	$0.16
21/4 cups heavy cream	1 1/4 cups	$3.89 per pint	$2.55
Pinch salt	1/4 pinch	$2.91 per 16 ounces	$0.00
Serves 4	1/4 serves	n/a
3/4 cup sugar	3 tablespoons	$1.44 per pound	$0.12
1 cup water	1/4 cup	n/a
Total per Serving			$2.95
Total Recipe			$11.81