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Рецепт wine MUSHROOM tapenade - Пищевая ценность

Nutritional information for the following ingredients is not included. Normally this is because the ingredient is unknown, the measurement is imprecise e.g. “to taste”, or the ingredient is optional).
. > (American / Metric measures) <
. > 1st part - cooking:
. 4 cups (300g) cremin mushrooms, sliced
. 1 tsp. (5ml) unsalted butter
. 1 Tbsp. (15ml) e.v.Olive oil
. 4 small French shallots, sliced
. 2 small garlic cloves, minced
. 1 Tbsp. (15ml) brown sugar
. 1/2 cup (125ml) dry white wine
.
. > 2nd part - processing:
. seasonings:
. 1/2 tsp. (2.5ml) sea salt
. 1/4 tsp. (1.75ml) granulated garlic powder
. 1/4 tsp. (1.75ml) each of dried herbs: basil, marjoram, tarragon
Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.