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Ingredients Per Serving Qty Common Price Price per Serving
8 oz. bacon, diced 1 1/3 oz
$2.99 per pound
$0.25
1 head endive, cleaned well and chopped 1/6 head
$5.99 per pound
$1.13
2 oz. white vinegar 1/3 oz
n/a
 
2 oz. white balsamic vinegar 1/3 oz
$6.59 per 17 fluid ounces
$0.11
4 oz. water 2/3 oz
n/a
 
Total per Serving $1.49
Total Recipe $8.96
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