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Whole Wheat Ginger Bread - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
1/3 c. vegetable oil	2 teaspoons	$3.00 per 48 fluid ounces	$0.02
1/2 c. wheat germ	1 tablespoon	$6.79 per 12 ounces	$0.14
1 egg	1/8 egg	$2.53 per 12 items	$0.03
2/3 c. dark molasses	1 tablespoon	$4.69 per 12 fluid ounces	$0.26
1/3 c. honey	2 teaspoons	$4.69 per 12 ounces	$0.19
3/4 c. sour lowfat milk, buttermilk or possibly yogurt	1 tablespoon	$3.99 per gallon	$0.02
1 c. whole wheat flour	2 tablespoons	$4.89 per 5 pounds	$0.03
3 teaspoon double acting baking pwdr	3/8 teaspoon	$2.59 per 10 ounces	$0.02
1/4 c. powdered lowfat milk	1 1/2 teaspoons	$6.49 per 12 5/8 ounces	$0.07
2 teaspoon ginger	1/4 teaspoon	$2.99 per pound	$0.00
1 teaspoon cinnamon	1/8 teaspoon	$2.99 per 4 ounces	$0.01
1/2 teaspoon salt	0.06 teaspoon	$2.91 per 16 ounces	$0.00
Total per Serving			$0.80
Total Recipe			$6.40