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Рецепт Whole Wheat Apple Bread

by CookEatShare Cookbook

Ингредиенты

3 c. whole wheat flour 2 c. brown sugar 1 teaspoon baking soda 1 teaspoon cinnamon 1/2 teaspoon salt

1 1/4 c. oil 2 - 3 Large eggs, depending on size 2 c. minced, peeled, tart apples 1/2 c. minced nuts

Инструкции

1. In large bowl stir together first 5 dry ingredients. Add in oil, Large eggs, apples and nuts and combine thoroughly. Batter is stiff. Turn into 2 (8 x 4 inch) loaf pans or possibly approximately 5 small pans. Bake at 325 degrees for 40 to 50 min for small pans and 60 to 75 min for larger loaves. Times vary greatly with different ovens. A silver knife will come out clean when the bread is done.

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