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Whole Nut Christmas Bread - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 1/2 c. flour	2 tablespoons	$2.99 per 5 pounds	$0.02
1 c. sugar	1 tablespoon	$1.44 per pound	$0.05
1 teaspoon baking pwdr	0.08 teaspoon	$2.59 per 10 ounces	$0.00
1/2 teaspoon salt	0.04 teaspoon	$2.91 per 16 ounces	$0.00
1 pound whole pitted dates	1 1/3 oz	$2.30 per 8 ounces	$0.38
2 c. whole walnuts	2 tablespoons	$9.89 per 16 ounces	$0.43
1 1/2 c. whole Brazil nuts (I use 1 lb.)	2 tablespoons	$3.59 per 3 1/2 ounces	$0.60
2 c. pecans (whole)	2 tablespoons	$7.39 per 8 ounces	$0.59
3 slices candied pineapple (cut)	1/4 slices	$4.49 per item	$1.12
8 ounce. whole maraschino cherries, liquid removed	2/3 oz	n/a
1/4 c. sherry wine or possibly other wine or possibly liqueur	1 teaspoon	$22.00 per liter	$0.11
5 Large eggs	3/8 eggs	$2.53 per 12 items	$0.09
1 teaspoon vanilla	0.08 teaspoon	$8.00 per 8 fluid ounces	$0.01
Total per Serving			$3.41
Total Recipe			$40.96