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White Fruit Cake - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
1/2 pound white raisins 2/3 oz
$6.29 per 24 ounces
$0.17
1 pound mixed fruit, dry 1 1/3 oz
$0.16 per ounce
$0.21
1/4 c. strawberry or possibly pineapple preserves 1 teaspoon
$3.99 per pound
$0.03
1 1/4 c. orange juice 1 tablespoon
$4.79 per 59 fluid ounces
$0.07
1/4 c. pineapple juice 1 teaspoon
n/a
 
2 c. butter 2 tablespoons
$3.99 per 16 ounces
$0.33
2 c. sugar 2 tablespoons
$1.44 per pound
$0.11
9 Large eggs 3/4 eggs
$2.53 per 12 items
$0.16
4 c. flour 1/3 cup
$2.99 per 5 pounds
$0.05
1 teaspoon salt 0.08 teaspoon
$2.91 per 16 ounces
$0.00
1 teaspoon vanilla 0.08 teaspoon
$8.00 per 8 fluid ounces
$0.01
1 c. nuts 1 tablespoon
$12.79 per 36 ounces
$0.14
Total per Serving $1.30
Total Recipe $15.54
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