| 100 grams of chicken meat |
16 2/3 g |
$0.98 per pound
|
$0.04 |
| 100 grams of fresh shrimp |
16 2/3 g |
$6.99 per pound
|
$0.26 |
| 100 grams of fresh squid |
16 2/3 g |
$3.00 per pound
|
$0.11 |
| 1 teaspoon black pepper seed, coarsely ground |
1/6 teaspoon |
$7.99 per 16 ounces
|
$0.01 |
| 1 onion, blended |
1/6 onion |
$0.79 per pound
|
$0.03 |
| 1 garlic, blended |
1/6 garlic cloves |
$4.00 per pound
|
$0.00 |
| 2 cm ginger, blended |
1/3 ginger |
$2.99 per pound
|
$0.00 |
| 3 stalks green chilies, blended |
1/2 stalk |
$1.99 per pound
|
$0.10 |
| 50 grams of blended dried shrimp |
8 1/3 g |
$6.99 per pound
|
$0.13 |
| 1 tomato, cut cubed |
1/6 tomato |
$1.99 per pound
|
$0.05 |
| 4 cm of small carrots cut lengthwise every 2 cm |
2/3 carrots |
$1.49 per pound
|
$0.11 |
| Cabbage, cut finely |
1/6 cabbage |
$0.99 per pound
|
$0.33 |
| 3 tablespoons oyster sauce |
1 1/2 teaspoons |
$3.09 per 9 ounces
|
$0.11 |
| 1 tablespoon tomato sauce |
1/2 teaspoon |
$1.85 per 15 fluid ounces
|
$0.01 |
| 1 teaspoon plum sauce |
1/6 teaspoon |
n/a
|
|
| Sugar |
1/6 sugar |
$1.44 per pound
|
$0.00 |
| 2 pieces of tofu cut cubed and fried |
1/3 piece |
$2.19 per 14 ounces
|
$0.15 |
| Parsley |
1/6 parsley |
$1.09 per cup
|
$0.00 |
| Fried onions |
1/6 onions |
$0.79 per pound
|
$0.03 |
| Total per Serving |
$1.47 |
| Total Recipe |
$8.84 |
Suggestions?