Рецепт White Chocolate Chip Cookies Withmacadamia Nuts
Ингредиенты
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Инструкции
- Preheat oven to 375°F.Blend butter, sugars, egg, and vanilla till fluffy, stopping once to scrape down sides of bowl, about 1 minute. Add in flour, baking soda and salt and mix till just combined. Stir in chocolate and nuts.
- Don't overmix. Arrange on a lightly greased or possibly parchment-lined cookie sheet, spaced about 2 inches apart.
- Bake at 375°F till lightly brown around edges, about 15 min. Cool on cookie sheet for 3 min, then remove to racks and cool completely. Store in air days at room temperature or possibly freeze 3 weeks.
- Serving Size: 8