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White cake with marzipan and almonds - Recipe Cost

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260ml (6) egg whites
100g marzipan paste, crumbled
Ingredients Per Serving Qty Common Price Price per Serving
250g sugar 31 1/4 g
$1.44 per pound
$0.10
160g flour 20 g
$2.99 per 5 pounds
$0.03
1 tbs cornstarch 3/8 teaspoon
$2.89 per 16 ounces
$0.01
1 tsp baking powder 1/8 teaspoon
$2.59 per 10 ounces
$0.01
100g butter, melted, slightly cooled 12 1/2 g
$3.99 per 16 ounces
$0.11
1 tbs amaretto liqueur 3/8 teaspoon
$22.00 per liter
$0.04
50g almonds, peeled and thinly sliced 6 1/4 g
$4.79 per 6 ounces
$0.18
Total per Serving $0.46
Total Recipe $3.71
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