Рецепт Wheat Puttu
A traditional and popular Kerala breakfast dish. Easy to make, it is also a healthy way to start your day.
Ingredients:
- Whole Wheat – 1 cup
- Sugar – 2 tblsp
- Coconut – 1/4 cup, grated
- Cardamom Powder – a pinch
- Salt as per taste
Method:
1. Heat a pan over medium flame.
2. Add the wheat and dry roast until golden.
3. Remove and cool.
4. Then grind to a fine powder.
5. Add cardamom powder, salt and sprinkle enough water.
6. Add coconut and mix well.
7. Add this to the puttu maker and squeeze to form cylindrical shapes.
8. Steam cook the prepared puttus.
9. Sprinkle sugar on top and serve.
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