| 1 1/4 c. lowfat milk |
2 tablespoons |
$3.99 per gallon
|
$0.04 |
| 2 tbsp. butter |
3/4 teaspoon |
$3.99 per 16 ounces
|
$0.03 |
| 1 tbsp. sugar |
3/8 teaspoon |
$1.44 per pound
|
$0.01 |
| 1 pkg. active dry yeast |
1/8 pkg |
$8.79 per 4 ounces
|
$0.07 |
| 1 1/4 c. whole wheat flour |
2 tablespoons |
$4.89 per 5 pounds
|
$0.04 |
| 3/4 c. wheat germ |
1 tablespoon |
$6.79 per 12 ounces
|
$0.22 |
| 2 teaspoon salt |
1/4 teaspoon |
$2.91 per 16 ounces
|
$0.01 |
| 1 egg |
1/8 egg |
$2.53 per 12 items
|
$0.03 |
| 1 1/4 c. all-purpose flour |
2 tablespoons |
$2.99 per 5 pounds
|
$0.03 |
| Melted butter |
1/8 butter |
$3.99 per 16 ounces
|
$0.12 |
| Total per Serving |
$0.58 |
| Total Recipe |
$4.68 |
Suggestions?