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Welsh Crempog/Ffroes/Welsh Pancakes ~~ Welsh Cuisine
by
Priya
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,%20bara%20brith%20(fruit%20bread),cawl%20(a%20lamb%20stew),%20cawl%20cennin%20(leek%20soup),%20Welsh%20cakes%20and%20Welsh%20lamb.%20Cockles,%20a%20variety%20of%20clam%20are%20sometimes%20served%20as%20a%20traditional%20breakfast%20with%20bacon%20and%20laverbread.Although%20Wales%20has%20its%20own%20traditional%20food,%20and%20has%20absorbed%20much%20of%20the%20cuisine%20of%20England,%20Welsh%20diets%20now%20owe%20more%20to%20the%20countries%20of%20India,%20China%20and%20the%20United%20States.Chicken%20tikka%20masala%20is%20the%20country's%20favourite%20dish%20while%20hamburgers%20and%20Chinese%20food%20outsell%20fish%20and%20chips%20as%20a%20takeaway.Each%20dish%20is%20a%20potted%20history%20of%20Wales.%20It%E2%80%99s%20honest,%20hearty%20stuff,%20made%20with%20fresh%20seasonal%20ingredients.%20Other%20famous%20dishes,%20like%20Glamorgan%20sausages%20and%20Welsh%20rarebit,%20reflect%20a%20time%20when%20meat%20was%20a%20scarce%20luxury.%20Modern%20Welsh%20cooking%20is%20about%20the%20top-quality%20ingredients,%20cooked%20simply,%20to%20let%20the%20natural%20flavours%20shine%20through%20their%20cooking%20with%20lamb%20from%20mountains%20and%20saltmarshes,%20Welsh%20Black%20beef,%20Carmarthen%20ham,%20and%20abundant%20seafood.%20And%20to%20wash%20it%20down,Welsh%20people%20drink%20ales%20from%20the%20artisan%20breweries,%20Welsh%20wine%20and%20whisky,%20and%20plenty%20of%20fresh%20spring%20water.%3C/p%3E%3Cp%3EWelsh%20cakes%20was%20my%20first%20choice%20when%20i%20decided%20Wales%20as%20my%20country%20of%20choice%20for%20the%20letter%20'W'.%20However%20i%20couldnt%20make%20the%20famous%20Welsh%20cakes%20coz%20the%20black%20currants,%20since%20i%20dont%20have%20them%20i%20skipped%20it%20at%20the%20last%20moment%20and%20opted%20this%20thick%20Welsh%20crempog%20aka%20pancakes.Crempog%20are%20the%20traditional%20Welsh%20pancakes%20prepared%20during%20teatime.%20Crempog%20also%20known%20as%20Ffroes%20are%20made%20with%20or%20without%20yeast,%20with%20buttermilk,%20oats%20and%20sometimes%20with%20dry%20frutis.%20Traditional%20Crempogs%20are%20made%20with%20self%20raising%20flour,salt,eggs,milk%20and%20butter.%20Usually%20these%20pancakes%20are%20enjoyed%20drizzled%20with%20golden%20sryup%20which%20is%20often%20stacked%20in%20a%20pile,%20smothered%20with%20butter.%20Later%20the%20stack%20can%20be%20sliced%20like%20a%20wedge%20of%20cake%20and%20eaten%20with%20cup%20of%20tea.We%20loved%20having%20thick%20Welsh%20pancakes%20for%20our%20Sunday%20brunch%20few%20days%20back%20and%20enjoyed%20thoroughly%20with%20golden%20syrup.%3C/p%3E%3Cp%3EAdd%20the%20butter%20to%20the%20warm%20buttermilk,%20meanwhile%20take%20the%20flour%20in%20a%20large%20bowl.%3C/p%3E%3Cp%3EGradually%20pour%20the%20buttermilk-butter%20mixture%20to%20the%20flour,%20mix%20well.%3C/p%3E%3Cp%3EKeep%20the%20mixture%20aside%20for%20half%20an%20hour.%3C/p%3E%3Cp%3ENow%20add%20the%20sugar,%20baking%20soda,%20salt,vinegar%20and%20beaten%20eggs,%20mix%20well%20to%20form%20a%20smooth%20batter.%3C/p%3E%3Cp%3EHeat%20a%20heavy%20griddle,%20grease%20it%20with%20butter,%20drop%20a%20tablespoon%20of%20batter,%20cook%20in%20medium%20flame,%20flip%20and%20cook%20on%20both%20side%20until%20they%20turns%20folden%20brown.%3C/p%3E%3Cp%3ESpread%20butter%20on%20each%20pancakes.%3C/p%3E%3Cp%3EDrizzle%20the%20pancakes%20with%20golden%20syrup%20and%20eat%20warm.%3C/p%3E){kind=link}