| 1 1/2 c. tomato juice |
3/4 cup |
$3.29 per 46 fluid ounces
|
$0.43 |
| 2 c. water |
1 cup |
n/a
|
|
| 3 c. shredded cabbage |
1 1/2 cups |
$0.99 per pound
|
$0.23 |
| 1/2 c. diced celery |
1/4 cup |
$1.99 per pound
|
$0.11 |
| 1/2 c. minced onion |
1/4 cup |
$0.79 per pound
|
$0.07 |
| 1 can French style green beans |
1/2 can |
$2.49 per pound
|
$0.91 |
| 1 teaspoon sweet, fresh pepper |
1/2 teaspoon |
$2.19 per pound
|
$0.01 |
| 1 teaspoon beef bouillon |
1/2 teaspoon |
n/a
|
|
| Dash of garlic salt, chili pwdr, salt and pepper |
1/2 pinch |
$2.99 per 3 ounces
|
$0.01 |
| 1 teaspoon parsley |
1/2 teaspoon |
$1.09 per cup
|
$0.01 |
| 1 can mushrooms, with liquid |
1/2 can |
$1.45 per 4 ounces
|
$0.84 |
| Total per Serving |
$2.62 |
| Total Recipe |
$5.25 |
Suggestions?