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Warm Bittersweet Chocolate Mousse Cake - Recipe Cost

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4 tablespoons unsweetened, cocoa powder, sifted

Ingredients	Per Serving Qty	Common Price	Price per Serving
1-1/4 cups heavy cream	2 tablespoons	$3.89 per pint	$0.30
7 ounces bittersweet chocolate, finely chopped	7/8 oz	$3.49 per 11 1/2 ounces	$0.27
1/4 cup water	1 1/2 teaspoons	n/a
2 tablespoons granulated sugar	3/4 teaspoon	$1.44 per pound	$0.01
4 large egg yolks	1/2 egg yolks	$2.59 per 12 items	$0.11
2 cups granulated sugar	1/4 cup	$1.44 per pound	$0.16
2 cups all-purpose flour	1/4 cup	$2.99 per 5 pounds	$0.04
1/8 teaspoon salt	0.02 teaspoon	$2.91 per 16 ounces	$0.00
16 tablespoons (2 sticks) unsalted butter	2 tablespoons	$3.99 per 16 ounces	$0.25
1 cup water	2 tablespoons	n/a
1 teaspoon baking soda	1/8 teaspoon	$2.59 per 10 ounces	$0.01
1/2 cup buttermilk	1 tablespoon	$3.09 per quart	$0.05
2 large eggs, lightly beaten	1/4 eggs	$2.53 per 12 items	$0.05
1 teaspoon vanilla extract	1/8 teaspoon	$8.00 per 8 fluid ounces	$0.02
4-1/2 ounces bittersweet chocolate, finely chopped	1/2 oz	$3.49 per 11 1/2 ounces	$0.17
2 tablespoons granulated sugar	3/4 teaspoon	$1.44 per pound	$0.01
1 tablespoon light corn syrup	3/8 teaspoon	$3.99 per 16 fluid ounces	$0.02
1/2 cup heavy cream	1 tablespoon	$3.89 per pint	$0.12
2 tablespoons unsalted butter	3/4 teaspoon	$3.99 per 16 ounces	$0.03
Total per Serving			$1.61
Total Recipe			$12.91