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Warm Bittersweet Chocolate Mousse Cake - Recipe Cost

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4 tablespoons unsweetened, cocoa powder, sifted
Ingredients Per Serving Qty Common Price Price per Serving
1-1/4 cups heavy cream 2 tablespoons
$3.89 per pint
$0.30
7 ounces bittersweet chocolate, finely chopped 7/8 oz
$3.49 per 11 1/2 ounces
$0.27
1/4 cup water 1 1/2 teaspoons
n/a
 
2 tablespoons granulated sugar 3/4 teaspoon
$1.44 per pound
$0.01
4 large egg yolks 1/2 egg yolks
$2.59 per 12 items
$0.11
2 cups granulated sugar 1/4 cup
$1.44 per pound
$0.16
2 cups all-purpose flour 1/4 cup
$2.99 per 5 pounds
$0.04
1/8 teaspoon salt 0.02 teaspoon
$2.91 per 16 ounces
$0.00
16 tablespoons (2 sticks) unsalted butter 2 tablespoons
$3.99 per 16 ounces
$0.25
1 cup water 2 tablespoons
n/a
 
1 teaspoon baking soda 1/8 teaspoon
$2.59 per 10 ounces
$0.01
1/2 cup buttermilk 1 tablespoon
$3.09 per quart
$0.05
2 large eggs, lightly beaten 1/4 eggs
$2.53 per 12 items
$0.05
1 teaspoon vanilla extract 1/8 teaspoon
$8.00 per 8 fluid ounces
$0.02
4-1/2 ounces bittersweet chocolate, finely chopped 1/2 oz
$3.49 per 11 1/2 ounces
$0.17
2 tablespoons granulated sugar 3/4 teaspoon
$1.44 per pound
$0.01
1 tablespoon light corn syrup 3/8 teaspoon
$3.99 per 16 fluid ounces
$0.02
1/2 cup heavy cream 1 tablespoon
$3.89 per pint
$0.12
2 tablespoons unsalted butter 3/4 teaspoon
$3.99 per 16 ounces
$0.03
Total per Serving $1.61
Total Recipe $12.91
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