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War Won Ton Soup - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1/2 heat napa cabbage

Ingredients	Per Serving Qty	Common Price	Price per Serving
4 chicken bouillon cubes	2/3 chicken bouillon	n/a
4 beef bouillon cubes	2/3 beef bouillon	n/a
1/2 pound fresh mushrooms, washed, stems trimmed, and sliced	1 1/3 oz	$3.69 per 8 ounces	$0.61
3 green onions, minced	1/2 onions	$1.09 per cup	$0.08
1/2 head Bok Choy	0.08 head	$1.49 per pound	$0.23
1 (10 ounce.) pkg. frzn peas	1 2/3 oz	$2.80 per 32 ounces	$0.15
1 (5 ounce.) can water chestnuts, liquid removed and sliced	5/6 fl oz	$1.49 per 8 ounces	$0.16
1 (4 ounce.) can bamboo shoots, liquid removed	2/3 fl oz	$1.49 per 8 ounces	$0.08
1 pound pork shoulder roast, sliced to thin bite size piece (recipe in this book under Chinese Barbecued Pork)	2 2/3 oz	$2.49 per pound	$0.41
Won tons (recipe in this book under Won Tons)	1/6 won tons	n/a
1 chicken breast, boneless	1/6 chicken breast	$3.49 per pound	$0.22
36 medium large shrimp, bite size, shelled and deveined	6 shrimp	$6.99 per pound	$0.55
Total per Serving			$2.50
Total Recipe			$15.02