Рецепт Waffles of Insane Greatness
One thing I love about summer is that since everyone isn't rushing out the door for school, we have time to have breakfast together. And I am a big fan of homemade breakfast. Unlike my boys, I am not very fond of cereal. It has been fun this summer to try a few new breakfast recipes. I found this Waffle recipe over at Real Mom Kitchen. Laura mentioned that they weren't very sweet, so I added a little sugar like she suggested.
These waffles really are awesome! They are right up there with my Family Favorite Waffles. The cornstarch makes them nice and crispy on the outside, and the inside is tender and yummy. The only downside is that you must let the batter sit for 30 minutes before you cook them. That worked fine for me, because it gave me time to whip up some Blueberry Syrup, and some Vanilla Sauce. So, so good! Hurry and whip up a batch before the kiddos head back to school. Insanely Good Waffles
- 3 cups buttermilk
- 1/2 cup oil
- 3 eggs
- 2 tsp vanilla
- 3 Tbsp sugar
- 2 1/4 cups flour
- 3/4 cup cornstarch
- 1 1/2 tsp baking powder
- 3/4 tsp baking soda
- 3/4 tsp salt
Whisk together buttermilk, oil, eggs, and vanilla. Combine sugar, flour, cornstarch, baking powder, soda, and salt. Whisk into wet ingredients till blended. Let sit for 30 minutes. Cook in a hot waffle iron.