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Victorian Shrimp Creole - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 bay leaves
Warm cooked rice
Ingredients Per Serving Qty Common Price Price per Serving
1 pound frzn shelled shrimp 1/4 lb
$6.99 per pound
$1.75
1/3 c. butter 1 tablespoon
$3.99 per 16 ounces
$0.17
1/4 c. flour 1 tablespoon
$2.99 per 5 pounds
$0.01
1 c. warm water 1/4 cup
n/a
 
1/2 c. minced green onions 2 tablespoons
$1.09 per cup
$0.14
4 cloves garlic, chopped 1 garlic cloves
$4.00 per pound
$0.03
1/2 c. minced parsley 2 tablespoons
$1.09 per cup
$0.14
1 1/2 teaspoon salt 3/8 teaspoon
$2.91 per 16 ounces
$0.01
1/2 teaspoon crushed thyme 1/8 teaspoon
$1.97 per 2 ounces
$0.00
Dash of cayenne 1/4 pinch
$3.65 per 3 ounces
$0.00
1 can (8 ounce.) tomato sauce 2 fl oz
$1.85 per 15 fluid ounces
$0.25
1 lemon slice 1/4 lemon
$0.80 per item
$0.20
Total per Serving $2.69
Total Recipe $10.77
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