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Рецепт Very Tasty Sugar Cookies
by CookEatShare Cookbook

Very Tasty Sugar Cookies
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  Порций: 12

Ингредиенты

  • 2 1/2 c. flour
  • 2 teaspoon baking pwdr
  • 1/2 teaspoon salt
  • 1 1/2 c. powdered sugar
  • 1 teaspoon vanilla
  • 1 c. butter, softened
  • 1 egg
  • Sugar for sprinkling

Инструкции

  1. In a large bowl, combine flour, baking pwdr, salt, and sugar; mix together. Add in butter, vanilla, and egg. Mix thoroughly till well blended. I do all of this in my food processor. It will roll right into a ball. Shape in a ball and wrap in plastic and chill at least 2 hrs. Divide dough in thirds. For cut out cookie, roll a third at a time on lightly floured surface to 3/16 inch thickness. Cut into desired shapes. Bake 8 min till edges are lightly browned in 375 degree oven. Store air-tight. Yields: 60 (2 1/2 inch) cookies.
  2. Variation:
  3. Chocolate Pinwheel Cookies: Add in 1 (1 oz) envelope premelted unsweetened baking chocolate to half the dough. Roll out into rectangle about 9 x 12 inches on floured wax paper. Do same with remaining dough. Invert plain dough on top of chocolate and peel off paper. Roll doughs up lengthwise, jelly roll fashion. Cut in 1/2 and roll each half in wax paper. Chill at least 2 hrs. Cut into 1/8 inch thick slices and bake.