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Vermont Applecake - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
4 c. thin sliced and pared (preferably tart)
Ingredients Per Serving Qty Common Price Price per Serving
1 teaspoon vanilla 0.08 teaspoon
$8.00 per 8 fluid ounces
$0.01
3 Large eggs 1/4 eggs
$2.53 per 12 items
$0.05
2 c. sugar 2 tablespoons
$1.44 per pound
$0.11
1 c. oil 1 tablespoon
$3.00 per 48 fluid ounces
$0.04
2 c. flour 2 tablespoons
$2.99 per 5 pounds
$0.03
2 teaspoon cinnamon 1/6 teaspoon
$2.99 per 4 ounces
$0.01
1 teaspoon baking soda 0.08 teaspoon
$2.59 per 10 ounces
$0.00
1/2 teaspoon salt 0.04 teaspoon
$2.91 per 16 ounces
$0.00
1 c. minced walnuts 1 tablespoon
$9.89 per 16 ounces
$0.21
Total per Serving $0.47
Total Recipe $5.65
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