Рецепт Vendakkai Sweet Pachadi (Okra Sweet Pachadi)

by Praveen Kumar

Vendakkai Sweet Pachadi (Okra Sweet Pachadi) Recipe

Ingredients:

• Vendakkai (Okra/Bhindi/Lady’s Finger) – 250 gms, finely chopped
• Jaggery – 50 gms
• Tamarind Extract – 2 to 3 tblsp
• Turmeric Powder – a pinch
• Oil – 3 tsp
• Salt as per tste
• For tempering:
• Mustard Seeds – 1 tsp
• Dry Red Chillies – 2
• Urad Dal – 1 tsp

Method:

1. Heat oil in a pan.

2. Saute the chopped okras for a minute or two.

3. Add the tamarind extract, salt, turmeric powder and cook till the okras are 3/4ths done.

4. Add the powdered jaggery and stir gently.

5. In a separate pan, fry the tempering ingredients and add to the okra mixture.

6. Mix and remove.

7. Serve.

Tip: If desired, add 2 to 3 tsp of grated coconut.

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