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Рецепт Velvety Butter Cookies

by Jeannie Zastawny

Ингредиенты

2 cups butter, softened 8 oz. pkg. cream cheese, softened 2 cups sugar

2 eggs yolks 1 tsp vanilla 4 1/2 cups flour

Инструкции

1. Combine all the ingredients
2. Mix well
3. Chill for 2 hours
4. Roll out on a lightly floured surface for 1/4 inch thick
5. Cut out with desired cookie cutters
6. Bake on greased baking sheets at 350 F for 10 to 12 minutes

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