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» Veggie Potato Pie with Paprika Crust
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Veggie Potato Pie with Paprika Crust
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
75g broccolil, finely chopped
150ml creme fraiche
Handful of fresh coriander, roughly chopped
Ingredients
Per Serving Qty
Common Price
Price per Serving
150g plain
flour
18 3/4 g
$2.99 per 5 pounds
$0.02
1/2 tsp
paprika
0.06 teaspoon
$1.79 per ounce
$0.01
Pinch of
salt
1/8 pinch
$2.91 per 16 ounces
$0.00
75g cold
butter
, diced
9 3/8 g
$3.99 per 16 ounces
$0.08
Some
ice
cold water
1/8 ice
n/a
350g
potato
, chopped
43 3/4 g
$0.50 per pound
$0.05
Pinch of
salt
1/8 pinch
$2.91 per 16 ounces
$0.00
100g
mushrooms
, finely chopped
12 1/2 g
$3.69 per 8 ounces
$0.20
2
spring onions
, chopped
1/4 spring onions
$1.09 per cup
$0.04
150g
cheddar cheese
, grated
18 3/4 g
$6.99 per 32 ounces
$0.14
Juice of 1 lemon
1/8 lemon juice
$2.19 per 15 fluid ounces
$0.03
Total per Serving
$0.58
Total Recipe
$4.65
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