Рецепт Vegetarian Tamales with Spinach, Corn and Cheese Filling
Ингредиенты
- Frozen Spinach - 1cup, thawed
- Corn kernels - 1cup, fresh or frozen
- Garlic - 2cloves, finely minced
- Ground Cumin - ½tsp
- Chili powder - ½tsp
- For the Vegan Masa Dough:
- Mexican masa harina - 1¾cups
- Non-hydrogenated Vegetable shortening - ¼cup
- Non-hydrogenated vegan margarine - ¼cup
- Baking powder - 1tsp
- Garlic powder - ½tsp
- Salt - ¼tsp
- Vegetable stock - 1½cups
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 810g | |
Calories 891 | |
Calories from Fat 79 | 9% |
Total Fat 9.39g | 12% |
Saturated Fat 1.25g | 5% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 3383mg | 141% |
Potassium 1439mg | 41% |
Total Carbs 186.63g | 50% |
Dietary Fiber 7.3g | 24% |
Sugars 7.5g | 5% |
Protein 27.77g | 44% |