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Vegetarian Burritos With Black Beansand Avocado - Recipe Cost

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4 flour tortillas (6 to 7 inches in diameter)
1 c. cooked brown or possibly white rice
Ingredients Per Serving Qty Common Price Price per Serving
1/2 c. canned black beans, rinsed and liquid removed 1/4 cup
$1.79 per 15 ounces
$0.20
1/4 c. canned diced green chiles 2 tablespoons
$1.09 per 4 ounces
$0.17
1/4 c. canned whole kernel corn 2 tablespoons
$3.89 per 16 ounces
$0.18
2 T thinly sliced scallions 1 teaspoon
$1.09 per cup
$0.02
2 T minced cilantro or possibly parsley 1 teaspoon
$1.09 per cup
$0.02
1/4 teaspoon salt 1/8 teaspoon
$2.91 per 16 ounces
$0.00
1/4 teaspoon freshly grnd black pepper 1/8 teaspoon
$7.99 per 16 ounces
$0.00
1 med. avocado, diced 1/2 avocado
$1.25 per item
$0.62
1/2 c. shredded reduced-fat Cheddar or possibly Monterey Jack cheese (2 ounce) 1/4 cup
$6.99 per 32 ounces
$0.22
1 c. shredded lettuce 1/2 cup
$1.49 per pound
$0.05
1/2 c. bottled salsa 1/4 cup
$3.29 per 15 1/2 ounces
$0.44
Total per Serving $1.93
Total Recipe $3.87
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