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Vegetable Raviolis With Provencal Beurre Blanc - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
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Ingredients Per Serving Qty Common Price Price per Serving
1 c. white wine 2 tablespoons
$0.35 per fluid ounce
$0.47
2 tbsp. chopped garlic 1 teaspoon
$4.00 per pound
$0.03
4 peeled and seeded tomatoes, diced 2/3 tomatoes
$1.99 per pound
$0.43
2 c. whipping cream 1/3 cup
$3.89 per pint
$0.65
1/2 stick whole butter 0.08 stick
$3.99 per 16 ounces
$0.08
1 pkg. vegetable raviolis (cooked according to pkg.) 1/6 pkg
n/a
 
Total per Serving $1.66
Total Recipe $9.93
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