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Vegetable Quiche - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 ready made pie crust	0.1 pie crust	$3.29 per 15 ounces	$0.18
1 1/2 c. (6 ounce.) grated Swiss or possibly Gruyere cheese	5/8 oz	$2.59 per 8 ounces	$0.19
1 tbsp. flour	1/3 teaspoon	$2.99 per 5 pounds	$0.00
1 c. diced or possibly sliced cooked vegetables: Broccoli, cauliflower, zucchini, green beans, and spinach	1 tablespoon	$2.80 per 32 ounces	$0.07
5 Large eggs	1/2 eggs	$2.53 per 12 items	$0.11
2 c. (1 pt.) half & half	0.1 pint	$0.08 per fluid ounce	$0.13
1 1/2 teaspoon salt	1/6 teaspoon	$2.91 per 16 ounces	$0.01
2 tbsp. minced, fresh dill	5/8 teaspoon	$2.59 per 2/3 ounces	$0.02
Total per Serving			$0.70
Total Recipe			$7.00