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Vegetable Oil Pie Crust - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 c. flour, sifted	1/3 cup	$2.99 per 5 pounds	$0.05
1 teaspoon salt	1/6 teaspoon	$2.91 per 16 ounces	$0.01
1/2 c. vegetable oil	1 tablespoon	$3.00 per 48 fluid ounces	$0.04
5 tbsp. ice water	2 1/2 teaspoons	n/a
Total per Serving			$0.10
Total Recipe			$0.62