Рецепт Vegetable Lasagna
Ингредиенты
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Инструкции
- Cook lasagna noodles to desired doneness as directed on package. Drain; rinse with warm water.
- Heat oven to 350 degrees. Spray medium nonstick skillet with nonstick cooking spray. heat over medium-high heat till warm. Add in onion, mushrooms, zucchini and garlic; cook and stir 1 minute. Add in water; cover and cook 3-4 min till crisp tender.
- In a small bowl combine ricotta cheese, carrot, spinach and egg whites; mix well. In an ungreased 12 x 8 inch (2 qt) baking dish, layer half of cooked noodles, half of sauce, half of mushroom mix and half of ricotta cheese mix; repeat layers. Sprinkle with mozzarella and Parmesan cheese. Bake at 350 degrees for 30-35 min till warm and bubbly. Let stand 10 min before serving. Yields 8 servings.