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Vegetable Garden Soup - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 c. beef broth	1/3 cup	$1.29 per 14 1/2 ounces	$0.25
1 1/2 c. precooked beef roast or possibly grnd beef	1/4 cup	$8.49 per pound	$1.11
3 c. tomato juice	1/2 cup	$3.29 per 46 fluid ounces	$0.29
7 c. water	1 cup	n/a
4 c. cabbage, minced	2/3 cup	$0.99 per pound	$0.13
1 c. onion, minced	2 tablespoons	$0.79 per pound	$0.05
1 c. celery, diced	2 tablespoons	$1.99 per pound	$0.07
1 c. carrots, minced	2 tablespoons	$1.49 per pound	$0.07
1 c. corn, cut off cob or possibly canned	2 tablespoons	$0.89 per 15 1/4 ounces	$0.06
1 tbsp. salt	1/2 teaspoon	$2.91 per 16 ounces	$0.02
1/4 to 1/2 teaspoon pepper	0.06 teaspoon	$7.99 per 16 ounces	$0.00
1 c. potatoes, diced	2 tablespoons	$0.50 per pound	$0.03
2 c. green beans	1/3 cup	$2.49 per pound	$0.32
Total per Serving			$2.39
Total Recipe			$14.36