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Vegetable Beef Soup - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1 to 2 lbs. beef neck bones

4 peppercorns

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 pound can of tomatoes	1/2 pound can	$2.19 per 28 ounces	$0.15
2 carrots, sliced	1 carrots	$1.49 per pound	$0.20
3 stalks celery with tops, sliced	1 1/2 stalk	$1.99 per pound	$0.26
2 med. onions, diced	1 onions	$0.79 per pound	$0.19
2 med. potatoes, diced	1 potatoes	$0.50 per pound	$0.23
3 c. water	1 1/2 cups	n/a
1 teaspoon salt	1/2 teaspoon	$2.91 per 16 ounces	$0.02
3 beef bouillon cubes	1 1/2 beef bouillon	n/a
1 pkg. frzn mixed vegetables (10 ounce.)	1/2 pkg	$2.80 per 32 ounces	$0.44
1 pkg. frzn peas and/or possibly 1 can of green beans	1/2 pkg	$2.80 per 32 ounces	$0.44
Total per Serving			$1.94
Total Recipe			$3.88