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Vegetable Beef Barley Soup - Recipe Cost

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2 bay leaves

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 pound boneless beef cubes, cut in 1-inch cubes	3.2 oz	$3.99 per pound	$0.80
2 tbsp. oil	5/8 teaspoon	$3.00 per 48 fluid ounces	$0.01
6 c. water	1/2 cup	n/a
1 (28 ounce.) can cut-up tomatoes	2 5/6 fl oz	$2.19 per 28 ounces	$0.05
1 (16 ounce.) pkg. mixed vegetables	1 5/8 oz	$2.80 per 32 ounces	$0.14
5 beef bouillon cubes	1/2 beef bouillon	n/a
1/4 teaspoon parsley flakes	0.03 teaspoon	$3.83 per ounce	$0.00
1/4 teaspoon oregano	0.03 teaspoon	$3.89 per 3/4 ounces	$0.00
1/4 teaspoon thyme	0.03 teaspoon	$1.97 per 2 ounces	$0.00
1/4 teaspoon pepper	0.03 teaspoon	$7.99 per 16 ounces	$0.00
Dash of sage	0.1 pinch	$1.97 per 2 ounces	$0.00
1/3 c. barley	1 5/8 teaspoons	$1.49 per 16 ounces	$0.02
Total per Serving			$1.03
Total Recipe			$10.27