Рецепт Vegetable Bean Salad Pasta - Пищевая ценность

Nutritional information for the following ingredients is not included. Normally this is because the ingredient is unknown, the measurement is imprecise e.g. “to taste”, or the ingredient is optional).
1 lg. bunch broccoli flowerettes, cut in sm. pcs, stems in sm. pcs
Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.
Кол-во на порцию
Кол-во порций в рецепте: 10
orzo
70.98g
kidney beans
48.0g
Всего в порции Всего в рецепте
Protein (g) 9.26 2.51 11.76 117.6
Total Fat (g) 1.07 0.29 1.36 13.6
Carbohydrates (g) 53.0 6.96 59.96 599.6
Ash (g) 0.62 0.79 1.41 14.1
Calories (kcal) 263.321 40.32 303.641 3036.41
Starch (g) 44.32 4.27 48.6 486.0
Sucrose (g) 0.34 0.89 1.23 12.3
Glucose (dextrose) (g) 0.09 0.0 0.09 0.9
Fructose (g) 0.08 0.0 0.08 0.8
Lactose (g) 0.0 0.0 0.0 0.0
Maltose (g) 1.39 0.0 1.39 13.9
Alcohol (g) 0.0 н/д 0.0 0.0
Water (g) 7.03 37.46 44.49 444.9
Caffeine (mg) 0.0 н/д 0.0 0.0
Theobromine (mg) 0.0 н/д 0.0 0.0
Sugars (g) 1.9 0.89 2.78 27.8
Galactose (g) 0.0 0.0 0.0 0.0
Dietary Fiber (g) 2.3 2.5 4.8 48.0
Calcium (mg) 14.905 16.32 31.225 312.25
Iron (mg) 2.34 0.56 2.9 29.0
Magnesium (mg) 37.617 12.96 50.577 505.77
Phosphorus (mg) 134.145 43.2 177.345 1773.45
Potassium (mg) 158.276 113.76 272.036 2720.36
Sodium (mg) 4.259 142.08 146.339 1463.39
Zinc (mg) 1.0 0.22 1.22 12.2
Copper (mg) 0.206 0.067 0.273 2.73
Manganese (mg) 0.653 0.082 0.735 7.35
Selenium (mcg) 44.9 0.4 45.3 453.0
Vitamin A, IU (IU) 0.0 0.0 0.0 0.0
Retinol (mcg) 0.0 0.0 0.0 0.0
Vitamin A, RAE (mcg_RAE) 0.0 0.0 0.0 0.0
Beta Carotene (mcg) 0.0 н/д 0.0 0.0
Vitamin E (mg) 0.08 0.01 0.09 0.9
Vitamin D (IU) н/д н/д 0.0 0.0
Lycopene (mcg) 0.0 н/д 0.0 0.0
Lutein + zeaxanthin (mcg) 12.776 н/д 12.776 127.76
Tocopherol, beta (mg) 0.04 0.0 0.04 0.4
Tocopherol, gamma (mg) 0.62 0.33 0.96 9.6
Tocopherol, delta (mg) 0.0 0.01 0.01 0.1
Vitamin C (mg) 0.0 0.6 0.6 6.0
Thiamin (mg) 0.632 0.058 0.689 6.89
Riboflavin (mg) 0.284 0.024 0.308 3.08
Niacin (mg) 5.096 0.197 5.293 52.93
Pantothenic acid (mg) 0.305 0.067 0.372 3.72
Vitamin B-6 (mg) 0.099 0.034 0.133 1.33
Folate (mcg) 168.213 17.28 185.493 1854.93
Vitamin B-12 (mcg) 0.0 0.0 0.0 0.0
Choline (mg) 10.7 16.8 27.5 275.0
Folic acid (mcg) 155.437 0.0 155.437 1554.37
Tryptophan (g) 0.135 0.029 0.164 1.64
Threonine (g) 0.326 0.091 0.418 4.18
Isoleucine (g) 0.362 0.12 0.482 4.82
Leucine (g) 0.703 0.216 0.919 9.19
Lysine (g) 0.213 0.178 0.391 3.91
Methionine (g) 0.106 0.034 0.14 1.4
Cystine (g) 0.185 0.024 0.209 2.09
Phenylalanine (g) 0.476 0.149 0.624 6.24
Tyrosine (g) 0.17 0.058 0.228 2.28
Valine (g) 0.419 0.144 0.563 5.63
Arginine (g) 0.334 0.139 0.473 4.73
Histidine (g) 0.213 0.067 0.28 2.8
Alanine (g) 0.312 0.115 0.427 4.27
Aspartic acid (g) 0.44 0.317 0.757 7.57
Glutamic acid (g) 3.265 0.403 3.668 36.68
Glycine (g) 0.312 0.101 0.413 4.13
Proline (g) 1.114 0.144 1.258 12.58
Serine (g) 0.44 0.158 0.598 5.98
Cholesterol (mg) 0.0 0.0 0.0 0.0
Trans Fat (g) 0.0 н/д 0.0 0.0
Saturated Fat (g) 0.199 0.067 0.266 2.66
Phytosterols (mg) н/д н/д 0.0 0.0
Monounsaturated Fat (g) 0.121 0.182 0.303 3.03
Polyunsaturated (g) 0.397 0.125 0.522 5.22