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Vegetable And Beef Soup - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

3 soup bones

Salt and pepper to taste

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 to 3 lbs. stew meat	10 oz	n/a
10 c. water	2 1/2 cups	n/a
2 stalks celery	1/2 stalk	$1.99 per pound	$0.09
1 onion, quartered	1/4 onion	$0.79 per pound	$0.05
3 (16 ounce.) cans tomatoes, cut up	12 fl oz	$2.19 per 28 ounces	$0.13
3 lg. onions, minced	3/4 onions	$0.79 per pound	$0.20
6 stalks celery, minced	1 1/2 stalk	$1.99 per pound	$0.26
6 carrots, sliced	1 1/2 carrots	$1.49 per pound	$0.30
Total per Serving			$1.03
Total Recipe			$4.11