1 c. green peas |
1/2 cup |
$3.40 per 16 ounces
|
$0.54 |
1 c. green beans |
1/2 cup |
$2.49 per pound
|
$0.49 |
3/4 c. dry red kidney, soaked and cooked and liquid removed or possibly use 1 can (16 ounce.) can |
1/3 cup |
$0.89 per 15 1/2 ounces
|
$0.19 |
1/2 pound cooked potatoes, cubed |
1/4 lb |
$0.50 per pound
|
$0.12 |
1/4 pound fresh mushrooms |
2 oz |
$3.69 per 8 ounces
|
$0.92 |
1/2 pound hard cabbage, red or possibly green |
1/4 lb |
$0.99 per pound
|
$0.25 |
2 tbsp. minced chives |
1 tablespoon |
$2.59 per 2/3 ounces
|
$0.83 |
1 clove garlic |
1/2 garlic cloves |
$4.00 per pound
|
$0.01 |
1/2 teaspoon dry mustard |
1/4 teaspoon |
$2.69 per 8 ounces
|
$0.01 |
1/2 teaspoon sugar |
1/4 teaspoon |
$1.44 per pound
|
$0.00 |
1 tbsp. extra virgin olive oil |
1 1/2 teaspoons |
$5.99 per 16 fluid ounces
|
$0.09 |
Total per Serving |
$3.47 |
Total Recipe |
$6.95 |