Рецепт Vegan “Parmesan” Cheese
Vegan “Parmesan Cheese”
This is a great cheese alternative and is easy to prepare. The nutritional yeast adds a nice cheesy flavor to the mixture. Nutritional yeast is inexpensive and you can find it at most health food stores or you can order it online here.
- 3/4 cup raw cashews
- 3 Tbsp nutritional yeast
- 3/4 tsp salt
- 1/4 tsp garlic powder
Add all ingredients together in a food processor and process until a fine meal or powder is formed. Don’t over-process. Sprinkle over your dishes like Parmesan cheese.
Will keep covered in the fridge for about a month.