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Veg All Chicken Pot Pie - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 (16 ounce.) can Veg-All, liquid removed
Ingredients Per Serving Qty Common Price Price per Serving
2 cans cream of potato soup 0.2 can
$1.50 per 10 3/4 ounces
$0.30
2 c. diced cooked chicken 3 tablespoons
$0.98 per pound
$0.10
1/2 c. lowfat milk 2 3/8 teaspoons
$3.99 per gallon
$0.01
1/2 teaspoon thyme 0.05 teaspoon
$1.97 per 2 ounces
$0.00
1/4 teaspoon black pepper 0.03 teaspoon
$7.99 per 16 ounces
$0.00
2 (9") pie crusts (one for top) 0.2 pie crusts
$3.29 per 15 ounces
$0.35
1 egg, beaten, optional 0.1 egg
$2.53 per 12 items
$0.02
Total per Serving $0.79
Total Recipe $7.93
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