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Veal Stew With Peppers And Mushrooms - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
6 onions, sliced thin 3/4 onions
$0.79 per pound
$0.14
1/4 c. vegetable oil 1 1/2 teaspoons
$3.00 per 48 fluid ounces
$0.02
2 garlic cloves, chopped 1/4 garlic cloves
$4.00 per pound
$0.01
2 tbsp. sweet Hungarian paprika 3/4 teaspoon
$1.79 per ounce
$0.11
1 1/2 teaspoon salt 1/6 teaspoon
$2.91 per 16 ounces
$0.01
3 lbs. boneless veal shoulder, cut into 1-inch cubes 6 oz
$19.99 per pound
$7.50
6 canned plum tomatoes, seeded and minced 3/4 tomatoes
$2.19 per 28 ounces
$0.23
3 green bell peppers 3/8 bell peppers
$2.19 per pound
$0.22
3 red bell peppers 3/8 bell peppers
$3.29 per pound
$0.32
1 pound mushrooms 2 oz
$3.69 per 8 ounces
$0.92
Total per Serving $9.47
Total Recipe $75.76
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